CHEFS & CATERERS

THE SEAFOOD SPECIALIST

Smoking Hot - And Cold!

Tue 29th Aug

Smoking Perfection!

Provenance Is King

Mon 5th Jun

Provenance Is King

New Recipe Cards in Store

Wed 1st Feb

New Recipe Cards in Store

George Campbell & Sons

Unit 6-8,
Whitefriars Street
Perth, Perthshire,
PH1 1PP

Email: sales@campbellfish.com
Sales: 01738 638 454

Customer Credit Application Form

Seafood Recipes

Fillet of Sole
Oven Baked Salmon Fillet
Almond Mussels
Roast Monkfish Tail and Mussel Broth
Coquille St Jacques
Baked Smoked Haddock
Crab and King Prawn Pie
Grilled Mackerel Fillets
Grilled Tuna “Nicoise Style”
Lightly Smoked Salmon with Fennel and Saffron Risotto
Pan Fried Trout Fillet
Pan Seared Scallops With a Thai Curry Coconut Cream Sauce
Poached Fillet of Halibut
Roast Cod with Petit Pois Bacon and Spring Cabbage
Seabass “En Papillote” With Ginger, Wine, Citrus & Vegetables

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