THE SEAFOOD SPECIALIST

Small batch fish pies made in house

Fish Pies

Made daily in our in-house kitchen, we take the freshest quality white fish and add a little smoked haddock for flavour. Served in a rich white sauce and topped with a creamy mashed potato, sourced from local farms.

Our fish pies are available to be pre-ordered, just choose from:
• With Leek, no prawn
• With peas, no prawn
• With prawn and leek
• With Prawns and pea

Ingredients: Mashed Potato (Potato, Cream (MILK), Butter (MILK)), White FISH, FISH Veloute (FISH Stock, Butter (MILK), Plain WHEAT FLOUR, Cream (MILK), Salt, Bay Leaf, White Pepper, Grated Nutmeg), Smoked Haddock (FISH), Prawns (CRUSTACEANS), Garden Peas (Optional), Leeks (Optional)
For allergens see ingredients in CAPS

 Our aim is to become your dedicated fishmonger of choice.

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