George Campbell and Sons Fishmonger Perth Scotland THE SEAFOOD SPECIALIST
Squid on a Skewerby

Spicy Fish Marinade

Spicy Fish Marinade

Preparation Time: 10 minutes
Cooking Time: 10 minutes
Serves: 6-8


Ras al Hanou 25g

Harrisa Paste 10g

Rapeseed Oil 85g

Sea Salt a pinch

Prep Time – 10 mins each recipe – plus marinating time – the longer the better!

Add a selection of chunky vegetable to your skewer – peppers, red onions, mushrooms,  tomatoes etc

Cooking Time on Heated BBQ – 10 mins turning evenly

Squid on a Skewer