Our own in-house smoked haddock or Scottish salmon is mixed with creamy mashed potatoes sourced from local farmers. Ready for you to take home and reheat.
Ingredients: Potatoes, Smoked Haddock Fillet or Scottish salmon fillet(FISH) (20%), Spring Onions, Whipping Cream (MILK), Parsley, Lemon Zest, Black Pepper, Maldon Sea Salt, Breadcrumb (WHEAT Flour, Yeast, Salt), Glaze (EGG)
For allergens see ingredients in BOLD
Our aim is to become your dedicated fishmonger of choice.
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Regular seafood recipes and ideas