Roast Smoked Gravadlax

Roast Smoked Salmon has fast become one of Scotlands favourite fish products and our Gravadlax variation is a delicious addition to the product range. Using Hebridean farmed salmon, we add dill, peppercorns and mustard seeds to the cure mix, bringing a wonderful depth of flavour to this ready-to-eat fillet.

Our aim is to become your dedicated fishmonger of choice.

Our Sustainability Commitment

As a local business in Perthshire, we are committed not only to our legal but moral obligations to the local and global environment, and we are committed to minimising the impact of our activities on the environment.