Gin cured Smoked Salmon

Juniper Berries and artisan gin from Scotland is added to our secret cure mix to produce our popular gin-cured smoked salmon. Using only the finest Hebridean salmon, this superior product is available to buy in our own deli in 200gms packs (£10). You will also find it on the menus in some of Scotland's finest establishments including Gleneagles Hotel Strathearn Restaurant.

Our aim is to become your dedicated fishmonger of choice.

Our Sustainability Commitment

As a local business in Perthshire, we are committed not only to our legal but moral obligations to the local and global environment, and we are committed to minimising the impact of our activities on the environment.