We work closely with many of the leading chefs throughout Scotland. Our aim is to become your dedicated fishmonger of choice. To help you plan the seasonality of your menus, to give early advice on availability...
RT @thelondonfoodie: A massive grilled Scottish scallop on black pudding & beurre blanc - a fantastic dish at @GCSFish -… http://t.co/sySXh… @GCSFISH - Follow us on twitter
George Campbell & Sons
Unit 6-8, Whitefriars Street, Perth
Perthshire, PH1 1PP