We work closely with many of the leading chefs throughout Scotland. Our aim is to become your dedicated fishmonger of choice. To help you plan the seasonality of your menus, to give early advice on availability...
Welcome Paul Devonshire @Gleneagleshotel & film crew from @Diageo_News , Beijing to @GCSFish in the fish hall. http://t.co/V4GnYPdlK6 @GCSFISH - Follow us on twitter
George Campbell & Sons
Unit 6-8, Whitefriars Street, Perth
Perthshire, PH1 1PP