Gin cured Smoked Salmon
Juniper Berries and artisan gin from Scotland is added to our secret cure mix to produce our popular gin-cured smoked salmon. Using only the finest Hebridean salmon, this superior product is available to buy in our own deli in 200gms packs (£10). You will also find it on the menus in some of Scotland's finest establishments including Gleneagles Hotel Strathearn Restaurant.
Our aim is to become your dedicated fishmonger of choice.
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