Coquille Saint Jacques
Coquille Saint Jacques, Serve up a storm this New Year with Delicious Scallops and cream sauce mashed potato, bursting with flavour of shallots, leaks and chives. A perfect dish to serve during Christmas and over the festive season to enjoy with friends and family.
Ingredients: Mashed Potato (Potato, Water, Concentrated Butter (MILK), Salt, White Pepper),, Veloute (Fish
Stock, Wheat Flour, Butter (Milk), Cream (Milk), Bay Leaf, Salt, Pepper, Ground Nutmeg, Rapeseed Oil,
Shallots, Leeks, Chives, Lemon Juice and zest), Scallop (20%) (Mollusc), Bread Crumbs (Wheat Flour, Palm Oil,
Yeast, Salt), Cheese (Milk)
Portion / Size
|Pack of 2||2 days|
Our aim is to become your dedicated fishmonger of choice.
Player Sponsorship with St Johnstone
Being a Perth based Family Company we are delighted to sponsor the “Away shirt” for Oludare Olufunwa. Oludare Olufunwa signs on a two-year contract after leaving Liverpool in the summer. Olufunwa, 22, can play centre back or right back and is comfortable in either position.